Recipe of Ultimate Crunchy Oriental Chickens Salad

Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Crunchy Oriental Chickens Salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crunchy Oriental Chickens Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crunchy Oriental Chickens Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Crunchy Oriental Chickens Salad using 9 ingredients and 7 steps. Here is how you cook it.

Oriental chicken

Ingredients and spices that need to be Make ready to make Crunchy Oriental Chickens Salad:

1. 1 packages 16 ounces coleslaw mix.
2. 1 can 11 ounces mandarin oranges or pineapple cut up in chunks.
3. 3 medium green onions sliced(1/4 cup)
4. 2 cup cut up cooked chicken
5. 1/4 cup white vinegar
6. 1/4 cup sugar
7. 1 tbsp olive oil
8. 1/2 tsp pepper
9. 1 bottle of Newman's Own Oriental Ginger Dressing

Instructions to make to make Crunchy Oriental Chickens Salad

1. In large bowl mix vinegar,sugar, oil and pepper.
2. Add mandarin oranges or pineapple.
3. Stir in green onions, and chicken and coleslaw
4. Add dressing to taste.
5. Add the white vinegar-----optional '--add Oriental noodles.
6. Add sugar,olive oil,and pepper.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Award-winning Crunchy Oriental Chickens Salad. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!