Easiest Way to Make Ultimate [Japanese rice bowl] Oyako-don, 親子丼

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Favorite [Japanese rice bowl] Oyako-don, 親子丼. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from [Japanese rice bowl] Oyako-don, 親子丼, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare [Japanese rice bowl] Oyako-don, 親子丼 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make [Japanese rice bowl] Oyako-don, 親子丼 is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have [Japanese rice bowl] Oyako-don, 親子丼 using 9 ingredients and 9 steps. Here is how you can achieve that.

Translated for my friend :)

Ingredients and spices that need to be Get to make [Japanese rice bowl] Oyako-don, 親子丼:

1. 1 chicken thigh
2. 2 eggs
3. 1/4 onion
4. 2/3-1 tbsp(大匙) soy sauce, 醤油
5. 1 tbsp Mirin (Sweet cooking rice wine), 味醂
6. 1/2 tbsp cooking sake, 酒
7. 1/2 tbsp sugar
8. 1/3 tsp(小匙) Hondashi (Powdered bonito soup stock)
9. 80 cc water

Instructions to make to make [Japanese rice bowl] Oyako-don, 親子丼

1. Put "*"-marked ingredients and 5mm-thick sliced onion in a small frying pan.
2. Cook it about 2 mins over medium-high heat.
3. Add 1 inch-sized chicken into the pan.
4. Keep cooking over medium-high heat for around 3 mins so that the chicken is cooked enough.
5. Add 2/3 amount of beatened egg, and mix roughly.
6. Put a lid over the pan and keep cooking 30 sec over medium-high heat.
7. Add rest of the egg, and keep cooking until the egg become half-cooked.
8. Put it on cooked rice in a bowl. Enjoy!
9. FYI: This is Hondashi.

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So that is going to wrap this up for this special food Steps to Prepare Ultimate [Japanese rice bowl] Oyako-don, 親子丼. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!