Recipe of Quick Bourbon Chicken
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Simple Way to Prepare Homemade Bourbon Chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Bourbon Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bourbon Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bourbon Chicken is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can cook Bourbon Chicken using 11 ingredients and 6 steps. Here is how you can achieve it.
Chinese American dish
Ingredients and spices that need to be Get to make Bourbon Chicken:
- 4 large chicken thighs
- 3/4 cup bourbon
- 1/4 cup lite soya sauce
- 1 tsp ginger paste
- 2 tbsp minced garlic
- 2 tbsp Chinese black vinegar
- 1/4 cup Shaoxing rice wine
- 1/2 cup brown sugar
- 2 tbsp cornstarch
- 1/3 cup water
- 2 tbsp vegetable oil
Instructions to make to make Bourbon Chicken
- Take four thighs remove skin and bone
- Chop the chicken into bite sized pieces
- Heat oil in wok add chicken fry till caramelized
- Add sugar, ginger, soya sauce, wine, and garlic into a bowl mix well add to chicken in wok
- Carefully add bourbon it could flame up cook boiling stirring constantly 7 minutes
- Mix cornstarch and water add to boiling mixture stirring constantly till thickens serve quickly hope you enjoy
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Speedy Bourbon Chicken. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!