Recipe of Speedy lomi soup

Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week lomi soup. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from lomi soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare lomi soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook lomi soup using 20 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make lomi soup:

1. 1 kg chicken or pork soup pack
2. 5 cup water
3. 1 large onion
4. 6 clove garlic
5. 1/4 kg shrimp - shelled, deveined
6. 1 tbsp fish sauce
7. 150 grams squidballs - halved
8. 150 grams fishball - halved
9. 150 grams kikiam - diagonal cut
10. 150 grams orlian - diagonal cut
11. 1 carrot - julienned
12. 1 celery - julienned
13. 1/4 cup baguio beans
14. 1/2 kg lomi noodles
15. 1/2 cup cabbage
16. 1 chinese cabbage - chopped
17. 1 tbsp cornstarch
18. 1 dash salt
19. 1 dash pepper
20. 1 large egg - beaten lightly

Instructions to make to make lomi soup

1. boil and simmer soup pack until you get good stock. separate meat from stock. flake meat off from bones and set aside
2. saute onion, garlic, shrimp. add fish sauce, then combination balls.
3. add stock and boil. add carrots, beans and celery.
4. add noodles, and then both cabbages. cook till noodles are tender.
5. make slurry using cornstarch. add to soup slowly to thicken.
6. stir in flaked meat. add seasoning and taste.
7. once flavor is set, turn off heat. stir in the beaten egg.
8. plate and serve hot.

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So that is going to wrap this up with this special food Recipe of Perfect lomi soup. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!