How to Make Perfect Yummy in my Tummy Chicken 65
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, How to Prepare Favorite Yummy in my Tummy Chicken 65. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Yummy in my Tummy Chicken 65, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yummy in my Tummy Chicken 65 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Yummy in my Tummy Chicken 65 using 24 ingredients and 7 steps. Here is how you cook that.
This dish was served to me as an appetizer at a wedding. My brother kept saying how much he enjoyed it and asked me to try and recreate it. Over time the dish seems to have gotten better.
Ingredients and spices that need to be Get to make Yummy in my Tummy Chicken 65:
- marinade
- 1 lb chicken breast; thinly sliced or cut up to small cubes
- 2 tsp cornstarch
- 1 tbsp ginger garlic paste
- 1 eggs
- 1 tbsp soy sauce
- 1 ground black pepper
- Others
- 4 tbsp vegetable oil
- 1/2 tsp cumin seeds
- 1 tsp fresh grated ginger
- 2 garlic cloves
- 4 green chillies slit in half lengthwise
- 1 ground black pepper
- 1/2 tsp ground cumin
- 1/4 tsp chili powder
- 2 tbsp chili garlic sauce
- 1/2 tsp garam masala
- 1/4 cup plain yogurt
- 3 tbsp coriander leaves
- 1 few teaspoons of red food color
- 1 few drops of water
- 1 salt
- 1 thinly sliced green onions (optional)
Instructions to make to make Yummy in my Tummy Chicken 65
- In a bowl mix together all of the ingredients listed in marinade and leave it for at least 30 minutes.
- Fry the marinated chicken in hot oil till golden and keep it aside.
- In a pan heat the oil listed in others. When the oil is hot, put the cumin seeds and wait for it to splutter a bit. Put in the ginger, garlic and green chilies. Fry for a few minutes.
- Add the ground cumin, chili powder, garam masala, chili garlic sauce, black pepper and salt into the pan and fry for a few minutes. Add a few tablespoons of water and the drops of red food color and mix well.
- Add the fried chicken pieces into the pan and coat the chicken with the spices for a few minutes. Add the yogurt into the pan and coat chicken evenly. Adjust the spices if needed. Add the coriander leaves and mix well.
- Turn off the flame. Put it on a serving dish and garnish with thinly sliced green onions. Enjoy!!!
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So that's going to wrap this up with this exceptional food Steps to Make Quick Yummy in my Tummy Chicken 65. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!