Recipe of Homemade Chicken Stew with Canned Whole Tomatoes

Chicken Stew with Canned Whole Tomatoes

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Chicken Stew with Canned Whole Tomatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Stew with Canned Whole Tomatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Stew with Canned Whole Tomatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Stew with Canned Whole Tomatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Chicken Stew with Canned Whole Tomatoes using 16 ingredients and 4 steps. Here is how you can achieve it.

I sometimes cook this dish as I can get a canned whole tomatoes for only 38 yen at a wholesale supermarket near my house. It's cheap and delicious. I made it for our supper tonight. Surprisingly, it's very easy and delicious. Recipe by chunko

Ingredients and spices that need to be Get to make Chicken Stew with Canned Whole Tomatoes:

  1. 1 Canned whole tomatoes
  2. 3 portions Chicken
  3. 1/2 Onion
  4. 20 grams Carrot
  5. 4 Spinach or egg plants
  6. 2 tsp Dashi stock granules (Consomme bouillon powder)
  7. 50 ml Water (or vegetable juice)
  8. 1 and 1/2 tablespoons Sugar
  9. 1 tbsp Soy sauce
  10. 2 tbsp White wine (sake)
  11. 1 and 1/2 tablespoons Ketchup
  12. 1 and 1/2 tablespoons Soy milk (or milk)
  13. 1 dash Salt and pepper
  14. 1 Plain flour
  15. 1 small amount (Dried basil if you have any)
  16. 1 small amount (Olive oil if you have any)

Steps to make to make Chicken Stew with Canned Whole Tomatoes

  1. Thinly slice the carrot in any shape you like (I thinly sliced it into rounds this time). Parboil the spinach and cut into bite-sized pieces. Finely julienne the onion and caramelize.
  2. Cut chicken into bite-sized pieces and season with salt and pepper. Coat with plain flour and fry in a frying pan (with some olive oil) until crispy .
  3. Put the whole tomatoes, seasonings and all ingredients into a pot, and simmer.
  4. When all ingredients are cooked through, check the taste. If it's the flavor you like, serve on a plate. It's done.

While this is by no means the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The expectation is that this will get your own creative juices flowing so that you could prepare excellent lunches for your family without the need to complete too terribly much heavy cooking at the process.

So that's going to wrap it up with this special food How to Make Speedy Chicken Stew with Canned Whole Tomatoes. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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