Recipe of Perfect Japanese Chicken Wings
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Make Ultimate Japanese Chicken Wings. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Japanese Chicken Wings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Chicken Wings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Japanese Chicken Wings using 10 ingredients and 3 steps. Here is how you can achieve it.
Yummy recipe my mom loves to make !
Ingredients and spices that need to be Take to make Japanese Chicken Wings:
- 1 lb chicken wings
- 1 cup all-purpose flour
- 1 egg
- 1 cup butter
- Sauce
- 3 tbsp soya sauce
- 3 tbsp water
- dash salt
- 1/2 cup white vinegar
- 3/4 cup sugar
Instructions to make to make Japanese Chicken Wings
- Dip chicken in egg, then flour. Fry in butter till golden brown (about 10 minutes).
- Mix sauce in roaster, then add the chicken.
- Cover and Bake at 375°F for 1 hour. Uncover the last 10 minutes.
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So that's going to wrap it up for this special food Recipe of Perfect Japanese Chicken Wings. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!