Recipe of Quick Hitsumabushi-style Chicken over Rice

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Speedy Hitsumabushi-style Chicken over Rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In regards to cooking healthful meals for the own families, there's always some degree of dissention among the ranks. The fantastic news is there are recipes which have become healthy but the nutritious nature of these recipes is somewhat disguised. What they don't know in such instances shouldn't attract harm their manner (outside of allergies, which will not be discounted ).

Nutritious cooking can be difficult since most folks do not need to spend some time planning and preparing meals which our own families refuse to eat. At the same timewe want our own families to be healthier so we feel pressured to master improved and new methods of cooking well balanced meals to our family to love (and unfortunately in a few situations scorn).

Together with weight and nutrition known as to blame in so many health and fitness problems it is impossible to dismiss the significance of not eating ourselves but also of teaching our children the value of eating healthy. 1 way to guarantee your nearest and dearest are actually eating healthy is always to be certain that you are cooking healthy and nutritious foods for them. This doesn't necessarily mean that you can't like the occasional calorie splurge or even you should not. The trick to cooking healthy is learning how to regulate portions and understanding the importance of moderation.

Many things affect the quality of taste from Hitsumabushi-style Chicken over Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hitsumabushi-style Chicken over Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hitsumabushi-style Chicken over Rice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Hitsumabushi-style Chicken over Rice using 10 ingredients and 10 steps. Here is how you cook that.

I had some hitsumabushi-style chicken at a yakitori restaurant in Ueno and decided to try to make it myself. If you cook the chicken for too long it will become tough. Recipe by Cooking S Papa

Ingredients and spices that need to be Make ready to make Hitsumabushi-style Chicken over Rice:

1. 130 grams Chicken thigh
2. 200 grams Cooked rice
3. 300 ml Chinese chicken soup stock
4. 2 tbsp Yakitori Sauce
5. 1 Japanese leek
6. 1 dash Wasabi
7. 1 pinch Sesame seeds
8. 1 dash Green onions or scallions
9. 1 dash Mitsuba
10. 1 Egg yolk

Instructions to make to make Hitsumabushi-style Chicken over Rice

1. Cut the chicken into bite-sized pieces, leaving the skin on. Cut the leek into 3-4 cm pieces. Finely chop the green onion.
2. Heat a frying pan. Once it is warmed up, add 1 teaspoon of vegetable oil and cook the chicken.
3. Once both sides of the chicken have changed color, cover with a lid and steam on low heat for 2 minutes. Remove from the pan.
4. Add the leek to the same pan and patiently cook on low heat. Flip the leek to brown the surfaces.
5. Once the leek has cooked, return the chicken to the pan. Add 1 tablespoon of yakitori sauce and coat the meat and leek.
6. Place the rice in a bowl and pour in 1 tablespoon of yakitori sauce. Sprinkle the shredded nori on top. Top with the chicken and leek with the sauce and it's done.
7. For the first bite, enjoy it as is!
8. For the second bite, dip it in a beaten egg yolk!
9. For the third bite, coat with green onion and sesame seeds!
10. For the fourth bite, eat it soaked in chicken soup stock with mitsuba leaves and wasabi!

While this is by no means the end all be all guide to cooking easy and quick lunches it is good food for thought. The stark reality is that will get your creative juices flowing so you can prepare excellent lunches for the family without having to complete too terribly much heavy cooking from the approach.

So that's going to wrap this up for this special food Simple Way to Make Super Quick Homemade Hitsumabushi-style Chicken over Rice. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!