Recipe of Any-night-of-the-week Nasi Goreng Kampung (Kampung Fried Rice)

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Nasi Goreng Kampung (Kampung Fried Rice). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nasi Goreng Kampung (Kampung Fried Rice), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nasi Goreng Kampung (Kampung Fried Rice) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nasi Goreng Kampung (Kampung Fried Rice) is 1 pax. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nasi Goreng Kampung (Kampung Fried Rice) estimated approx 20 min.

To get started with this recipe, we have to prepare a few ingredients. You can have Nasi Goreng Kampung (Kampung Fried Rice) using 16 ingredients and 6 steps. Here is how you can achieve that.

Nasi goreng kampung is actually a common menu in all over the country. Kampung means village, which means it is a non fancy fried rice. Usually they make it without chicken, but with bean sprout and cabbage instead.

Ingredients and spices that need to be Take to make Nasi Goreng Kampung (Kampung Fried Rice):

1. 1 plate of leftover rice
2. 1 chicken skillet (cut diced)
3. 4 garlics (chopped)
4. 1 shallot brown (chopped)
5. 1 egg (beaten)
6. 1 tsp sambal terasi (balachan)
7. 1 tbsp sweet soy sauce
8. 1 tbsp soy sauce
9. Salt
10. Pepper
11. Sugar
12. Cooking oil
13. Water
14. Condiment
15. Prawn crackers
16. Chopped chilies

Instructions to make to make Nasi Goreng Kampung (Kampung Fried Rice)

1. Prepare all ingredients (chop garlic and shallots, cut diced skillet chicken, beaten the egg and sprinkle with a little bit of salt)
2. Heat the pan, sauteé garlic and shallots until golden brown and fragrant, then put the chicken in.
3. Add some water, soy sauce, salt and pepper to the chicken.
4. When the chicken is cooked, put the overleft rice in. Then followed by the sambal terasi or balachan. Season with sweet soy sauce and sugar.
5. Stir everything together until the rice all turn color. Lastly, put the beaten egg in and mix all of them until it is cooked.
6. Serve with prawn crackers and chopped chilies.

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So that is going to wrap it up for this special food Recipe of Award-winning Nasi Goreng Kampung (Kampung Fried Rice). Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!